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Our Family Recipes Ready To Take Home To Yours

Shirley Phillips knew - the best way to make a crab cake is to protect the integrity of its most important ingredient. With a family legacy we honor and pride in every product, our most important ingredient will always be quality. In your kitchen, your recipe, or in ours; you can always taste our passion for perfection.

Our Heritage Focus on Sustainability
100+ Years on the Water
Year after year since 1956, we've made crab cakes by hand daily in our signature restaurant kitchens.
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Create Memorable Meals at Home

Lobster Claw & Knuckle Meat, 5 oz.

Phillips Lobster Meat is hand-picked from the claws and knuckles of fresh, wild-caught, cold water North Atlantic lobsters

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Lobster Avocado Toast

This rich, satisfying recipe layers creamy avocado, tender lobster, sautéed tomatoes and sliced eggs on toasted sourdough for a flavorful, elevated bite.

Prep
20
Min
Cook
10
Min
Serve
4
Ppl

Baja Crab Tostadas

This Baja Crab Tostadas recipe comes from Hangry in Love, a food blog based in Asheville, NC. Check their website for tons of recipe ideas!

Prep
15
Min
Cook
20
Min
Serve
6
Ppl

Crab Cucumber Gazpacho

Cool, creamy and refreshing, this Crab Cucumber Gazpacho blends crisp cucumbers, fresh herbs and sweet crab meat for a light and elegant dish.

Prep
25
Min
Cook
n/a
Min
Serve
4
Ppl

Grilled Lobster Tacos

These Grilled Lobster Tacos feature smoky grilled lobster paired with sweet pineapple salsa and creamy avocado for a bright, flavorful bite.

Prep
25
Min
Cook
5
Min
Serve
4
Ppl

Crispy Crab Cake BLT

Crispy peppery bacon is a great addition to a crab cake sandwich – dust on some Phillips Seafood Seasoning for a little kick!

Prep
5
Min
Cook
15
Min
Serve
2
Ppl

Crab Ceviche

Scoop it onto crackers or tortilla chips or serve atop fresh greens – you’ll love the delicate mix of flavors!

Prep
10
Min
Cook
n/a
Min
Serve
8
Ppl

Five-Cheese Crab and Artichoke Dip

A rich and creamy crab and artichoke dip made with a blend of cheeses, white wine, and Phillips crab meat—perfect served warm in a fondue pot or baked until golden and bubbly.

Prep
5
Min
Cook
15
Min
Serve
4
Ppl

Chili Lime Crab Cake Taquitos

Savory crab cakes rolled into tortillas & baked; served with chipotle avocado mayonnaise & grilled corn salsa.

Prep
10
Min
Cook
30
Min
Serve
6
Ppl