Make a delicious first impression with our Salt & Pepper Calamari! A combination of tender calamari rings, tentacles, and caps are lightly dusted with a salt and pepper breading. Easy to fry and perfectly paired with a variety of sauces such as mango salsa, classic marinara or Phillips Pineapple Sweet Chili Sauce. Our Calamari can stand alone as an appetizer, accent any seafood combination plate, or get creative with a calamari po' boy.
Package | Item Description | Pack Size | Gross Wgt | Net Wgt | W | D | H | Cube | Tie & High | Pallet Count |
---|---|---|---|---|---|---|---|---|---|---|
CS | Breaded Salt & Pepper Calamari, (20) 7oz Bags | (20) 7 OZ BAGS | 10.3 | 8.75 oz | 9.75 | 16.5 | 5.25 | 0.489 | 10 x 13 | 130 |
Fry from Frozen:
1. Preheat fryer to 350°F.
2. Place calamari in fryer and cook for 75 seconds or until golden brown.
3. Calamari are finished when they reach an internal temperature of 165°F.
Shipping Case GTIN-14: | 10070057363233 |
Item Number: | 36323 |
Shelf Life in Days: | 730 |
Gluten Free: | No |
Brand: | Phillips |
Shipping Case GTIN-14: 10070057363233
Item Number: 36323
Shelf Life in Days: 730
Gluten Free: No
Brand: Phillips
INGREDIENTS: SQUID, BREADER (WHEAT FLOUR, TAPIOCA STARCH, WHEAT GLUTEN, SPICE, WHEY POWDER, SALT, SUGAR, YEAST), BATTER MIX (WATER, BATTER [WHEAT FLOUR, MODIFIED FOOD STARCH {TAPIOCA, VEGETABLE OIL}, SALT, SUGAR WITH TAPIOCA STARCH, DEHYDRATED VEGETABLES {GARLIC POWDER, ONION POWDER}, SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE {LEAVENINGS}, SOY FLOUR, STARCH {TAPIOCA}, SPICES, NATURAL FLAVOURING, EXTRACTIVES OF BLACK PEPPER, METHYL CELLULOSE]), PREDUST (MODIFIED FOOD STARCH [TAPIOCA, VEGETABLE OIL], WHEAT GLUTEN, METHYL CELLULOSE, DEHYDRATED VEGETABLE [GARLIC POWDER], SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE [LEAVENINGS]).
CONTAINS: WHEAT, SOY, MILK
48 Servings Per Container
Serving Size 3 oz
Amount Per Serving | ||
---|---|---|
Calories | 110 | |
% Daily Value* | ||
Total Fat 0.5g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 90mg | 30% | |
Sodium 550mg | 23% | |
Total Carbohydrate 17g | 6% | |
Dietary Fiber 1g | 4% | |
Sugars 3g | ||
Added Sugars 0g | ||
Protein 11g |
Vitamin D 0mcg 0% | Calcium 20mg 2% | |
Iron 0.72mg 4% | Potassium 0mg 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: