Make this your own and add your favorite taco toppings and sauces! The floral and sweet taste of the mango pairs beautifully with the neutral heat of sriracha sauce.
(1) 8-count package Phillips Maryland-Style Crab Cake Minis
4 small tortillas
1 c. prepared mango salsa (or salsa of your choice)
sriracha or hot sauce of your choice
cilantro, loosely chopped
lime wedges, for garnish
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With our extensive line of crab & seafood cakes, appetizers & soups, we make building your menu a breeze.
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