Wild-caught, cold water, sustainably sourced North Atlantic lobsters (Homarus Americanus) from Canada.
Sourced from wild-caught, cold water, sustainably sourced North Atlantic lobsters.
Lobster Claw & Knuckle Meat, 8 oz.Try your hand at the original crab cake recipe first used at Phillips Crab House in Ocean City, MD, in 1956.
View the recipe