Often considered the most versatile grade for the widest range of recipes, Phillips Special Crab Meat consists of the smaller pieces of white meat from the body of the crab. Perfect for crab cakes, salads, quesadillas, wraps, soups, and crab balls.
Item #15302
Product SpecsPhillips Crab Meat is fully cooked and ready to eat straight from the container. Be sure to visit the Phillips Recipe Center for hundreds of innovative, creative and delicious recipes using crab meat.
Ingredients: Crab Meat, Sodium Acid Pyrophosphate (To Prevent the Formation of Struvite Crystals).
Classic seafood soups developed from original family recipes, chock full of the made-from-scratch flavor customers love and ready to serve in just minutes.
Phillips has been crafting superior crab & seafood cakes for four generations, using the highest quality ingredients & time-tested recipes perfected by our chefs.
Make a delicious first impression with irresistible Phillips appetizers. Simply serve as starters or snacks, or add sides and sauces for patron-pleasing entrées.
Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!
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