Wild-caught, cold water, sustainably sourced North Atlantic lobsters (Homarus Americanus) from Canada.
Phillips Lobster Meat is hand-picked from the claws and knuckles of fresh, wild-caught, cold water North Atlantic lobsters (Homarus americanus) that are fully pasteurized to ensure premium quality and safety. Our sustainably sourced lobster meat has a sweet, delicate flavor and firm texture that’s perfect for a variety of seafood dishes, including lobster rolls, lobster […]
View ProductTry your hand at the original crab cake recipe first used at Phillips Crab House in Ocean City, MD, in 1956.
View the recipe