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Cooking preparation

Keep frozen until ready to thaw.
1. Remove packaging and thaw on plate.
2. Preheat oven to 350°F.
3. Allow 10 minutes of cooking time per inch of thickness.
4. Cook to an internal temperature of 145°F or until fish flakes easily with a fork.

Ingredients

Ingredients: Barramundi Filets.

Contains: Fish (Barramundi).

Additional Cuts + Sizes
Barramundi, 4 oz.
Barramundi, 8 oz.

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